| Customization: | Available |
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| After-sales Service: | 1 Year |
| Warranty: | 1 Year |
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Professional Kitchen Equipment Factory Supply Spiral Dough Mixer
This commercial spiral mixer is a great appliance for the bakery, or pizza and pastry shops, restaurant.
This machine can dispose all kinds of dough products in the kitchen, making high-viscosity dough which really will provide you a nice taste.
You can make the pie dough, biscuits, breads, cake, cookies, pita, dessert, pastries, rolls, buns and so on.
Feature:
1. High quality stainless steel dough bowl.
2. Can handle all kinds of dough products.
3. High efficient speed change system, low noise.
4. Available for bakery, or pizza shops, restaurant and so on.
| Color | Capacity | Spiral Speed | Bowl Speed |
| White | 20L,8kg | 150/200r/Min | 12/20r/Min |
Application Scenarios
Bakeries:Knead dough for bread, pastries, and cakes. Ensure consistent texture for signature items like toast, bagels, and custom - order desserts for events.
Restaurant Kitchens:Speed up making handmade noodles, dumpling wrappers, and stuffed pastries. Reduce chefs' labor, ensuring timely supply of fresh pasta dishes.
Central Kitchens:Standardize dough production for group meals, catering chains, or pre - made foods . Unify product quality and boost large - scale production efficiency.
Pastry Studios:Create delicate doughs for high - end desserts . Enable precise control for unique, customized treats for sales, orders, or exhibitions.
Food Factories:Mass -produce dough for packaged items . Support continuous, high - capacity production to meet market supply needs.
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