Vigevr 13 Trays Proofer for Dough Fermenting Baking Machine

• Customization: Available
• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Model NO.: WG-13C
• Timing Device: With Timing Device
• Type: Proofing Machine
• Voltage: 220V
• Customized: Customized
• Model Name: Wg-13c
• Rods: 13 Trays
• Power: 2.8kw
• Frequency: 50Hz
• Transport Package: Standard Packing
• Specification: 500*680*1625
• Trademark: vigevr
• Origin: Guangzhou, China
• Production Capacity: 5000

Product Description

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The Vigevr 13 trays Proofer for Dough Fermenting Baking Machine is a must-have for any bakery or food production facility looking to optimize their dough-proofing process. Its dual functionality, high capacity, and precise control make it an invaluable tool for achieving consistent, high-quality results while improving operational efficiency. Whether you're proofing dough for fresh baking or freezing it for later use, this proofer delivers exceptional performance and reliability.
 

Advantages

        1.With control panel, can setting the temperature and humidity time accurately.
         2.With glass windows, can control the fermenting condition in real time.