Hot Air Convection Oven for Bakery Shop

• Customization: Available
• Warranty: 1 Year
• Usage: Biscuit, Cake, Pizza, Bread
• Model NO.: WGD-3C
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V
• Customized: Non-Customized
• Product Name: Hot Air Convection Oven
• Product Name1: Food Machine
• Product Name2: Commercial Equipment
• Transport Package: Plywood Package
• Specification: 900*1290*560mm
• Trademark: VIGEVR
• Origin: Guangzhou, China
• Production Capacity: 1000 Sets/Month

Product Description

Detailed Photos

FEATURES
Beautiful appearance and easy operation, small size and large capacity;
Taiwan CAHO digital TEMP control, auto cut-out when overheating;
Wind vent is adjustable, baking temperature is uniform, low energy consumption;
Auto-steam system, with timer;
Applicable for various baking food.
 
The Hot Air Convection Oven is a state-of-the-art baking solution designed specifically for bakery shops, offering exceptional performance, versatility, and efficiency. Whether you're baking bread, pastries, cakes, cookies, or other delicacies, this oven ensures even heat distribution, consistent results, and energy savings, making it an indispensable tool for professional bakers.

Ideal For:

• Artisan bread and rolls

• Cakes, cupcakes, and muffins

• Cookies, biscuits, and pastries

• Pizzas and flatbreads

• Roasting and dehydrating snacks

Why Choose This Oven?

The Hot Air Convection Oven is a game-changer for bakery shops, combining advanced technology, reliability, and ease of use. It helps you deliver consistently high-quality baked goods, increase productivity, and reduce operating costs, making it a smart investment for your business.

Upgrade your bakery shop with the Hot Air Convection Oven and take your baking to the next level!