Hot Sale Commercial Combination Oven Combi Steam Oven for Restaurant 10 Trays

• Customization: Available
• Usage: Biscuit, Cake, Pizza, Bread, Meat/Fish/Vegetable,etc.
• Power Source: Electric
• Model NO.: CO-10E
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V
• Customized: Customized
• Color: Stainless Steel
• Trays: 10
• with Timer: Yes
• Function: Steaming,Cooking, Baking
• Transport Package: Carton+Shelf
• Specification: 10 trays
• Trademark: Vigevr
• Origin: Guangzhou, Cn
• Production Capacity: 3000PCS/Month

Product Description

10 Trays Commercial Combi Steam Oven For Cakes Meat Oven Electric Automatic Convection Bake






Whether you manager a bakery, a restaurant or a hotel kitchen, you need ovens to cook foods, making the breads, muffins, 
cake, cookies, pita, dessert, pastry, even vegetable and meat and so on.
By constantly circulating hot air, the commercial gas convection oven can cook the foods with a consistent temperature 
on all surfaces of the foods.
Commercial convection ovens can cook large amounts of foods in a shorter amount of time, it is the good appliance to use 
in a high-volume commercial kitchens.
Energy-efficient and consistent baking performance are two of the biggest reasons to buy a commercial convection oven.